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Sistemas Operativos => Linux => Mensaje iniciado por: hdjpluluazb en Abril 26, 2013, 08:15:21 pm
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Where's my bread machine mix
looks like they have some decent mixes, but I'm not sure if they package them in the quantities you're looking for. It might be worth e-mailing them or calling them to inquire. As an aside, we're huge fans of their Baker's Companion book.
Depending on how much you want to make, you might explore grinding/mixing your own プラダ 新作 (http://www.gamblingtherapy.org/Settings.asp), too シャネル 時計 (http://www.elexience.fr/imp/08-tia.htm).
It's been a few years since I owned a bread maker but when I did I'd periodically mix up a batch of the kind of mix you're looking for. Here's a basic recipe ポールスミス (http://www.asthme.csst.qc.ca/rrap/mauvais.html), but there are lots to choose from (try RecipeZaar or Recipe Source) But eventually I found it simple enough just to add the ingredients separately for each batch of bread.
posted by redheadeb at 2:01 PM on January 15, 2008
How about you make your own "mix?" The only ingredients in good bread ヴィトン バッグ (http://www.vroomvroomvroom.com.au/pa-travel.asp), other than the yeast and water, are flour and salt. Just mix some flour and salt.
posted by rxrfrx at 2:41 PM on January 15, 2008
See if there's a nearby restaurant or bakery that will sell bread mix. Often such places will sell things like dough or a mix to those who ask at cost.
posted by limeonaire at 4:06 PM on January 15, 2008
As to mixing my own グッチ 時計 (http://www.seehydropower.eu/inc/menu.php), that's definitely an option ポールスミス スーツ (http://www.asthme.csst.qc.ca/rrap/mauvais.html), but I'm trying to make this as simple as possible for my mother. I know it's not hard, but anything that makes it simpler means the bread machine gets used more often.
Plus, the kind I bought in Australia had all sorts of great stuff mixed in like flax seed and the like. It's about the best bread I've ever eaten ココシャネル (http://www.elexience.fr/imp/08-tia.htm). I was hoping to find something similar so she didn't have to go buy flax seeds, et al every couple months.
jquinby エルメス 財布 (http://www.gordonmoody.org.uk/Template.asp), I am going to email them - that's a good idea グッチ (http://www.seehydropower.eu/inc/menu.php). I had seen their website, but asking about bulk didn't occur to me.
posted by maryn at 4:37 PM on January 15, 2008
has good stuff, but you'd have to ask them directly about bulk sizes. They don't show that on their site.
posted by SuperSquirrel at 6:28 PM on January 15, 2008
Personally ポールスミス バッグ (http://www.asthme.csst.qc.ca/rrap/mauvais.html), I found most of the savings in machine bread came from buying the yeast in bulk: Where I was, this cut the cost-per-loaf almost in half.
You can get away with buying the big industrial bags of yeast if you decant the big bag directly upon opening into a bunch of smaller jars that you fill completely to reduce the oxygen in the jar - I used glass, and kept them in a cardboard box in the fridge to keep from exposing them to light. Perhaps that's overdoing it, but I used up two whole bags over a few years without an unrisen loaf.
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