(A) the international competitiveness of vegetables is not just depend on comparative advantage
1. Vegetable international competitiveness depends on competitive advantage rather than comparative advantage
First, because the premise of free trade are still not being met. Although (WTO Agreement on Agriculture "and made the world trade in agricultural products to achieve more freedom, but also the special status of agriculture so that countries will not easily give up its protection. Died later, although the lower tariff barriers, but the technical barriers, the green barriers there is an upward trend in non-tariff barriers. Second, the technological level of the theory of comparative advantage assumption of constant contradiction with reality. The rapid development of world science and technology, so that trade competition and vegetables mainly for scientific and technological level of competition. Therefore, the international competitiveness depends on competitive advantage rather than comparative advantage.
2. The competitiveness of China's shortcomings in vegetables
(1) the quality of our vegetables, can not dock with the international market, especially the pesticide residue problem is especially severe, leading to foreign countries banned the import of the events have occurred. Quality can not go up to China's vegetable exports have to take low-cost strategy, when the big increase in exports, I was very easily be accused of dumping. Even if does not lead to dumping, the long-term low-cost strategy also makes the price elasticity of China's vegetable exports to lose.
(2) the technological backwardness of vegetables, a serious constraint to obtain a competitive advantage. Along with economic development and improved living standards, the World Vegetable technological development to increase production shift its focus from food security and environmental protection; and vegetables in China is still the focus of scientific research to improve vegetable production, improved varieties developed less often associated with production and market out of touch .
(3) The poor international marketing of vegetables, with the increased competition in international markets, vegetable trade in a competitive basis by a single price competition and promotion development as the use of marketing mix strategy, and further competition for the formation of integrated communication, marketing, the level of marketing to become the international competitiveness of an important aspect. Foreign vegetable marketing is a joint operation, trade associations, to assume responsibility for market development; and domestic vegetable industry association similar to the lack of a unified external capacity, marketing, low-level correlation and backward.
(B) of vegetable production sporadic and low level of industrialization
Vegetable products high rate of post-processing
cheap insanity workout dvds of value-added scope, the
cheap insanity workout market prospects are more suitable for industrial operations. Vegetable industrialization of China's current organizational form of mainly the following types: 1. Company + farmer; 2. + Farmers cooperative economic organization; 3. Farm + farmers and so on. In essence, are based on the household contract responsibility system, through the "leading" business-to-scattered farmers, play a guiding, organizing, service functions, to promote the economic structure and growth mode to a market economy and intensive style. However, due to operation of China's vegetable industry are not highly imperfect social service system, regardless of the service body forms of organization, number, or the scope of services, the quality is far failed to meet the needs of the development of vegetable industry.
(C) difficult to identify pollution-free vegetables
As a pollution-free vegetables, green products, can greatly improve the international competitiveness of China's vegetable products, and successfully bypass all kinds of barriers. However, only the name of a pollution-free vegetables, and not directly through the green barrier, it must pass product certification to conform to foreign markets, some of the technical standards. But the market does not automatically certified pollution-free vegetables, when no certified pollution-free vegetables, under the conditions difficult for consumers to correctly identify directly from the appearance of pollution-free vegetables and ordinary vegetables. Common in the market to ordinary vegetables, cleaned the phenomenon of bogus non-polluted vegetables, if not to strengthen market
insanity workout dvds management and pollution-free vegetables, fake non-polluted vegetable market will be really big impact, so that consumers are pollution-free vegetable markets a crisis of confidence and ultimately a vicious cycle.
??In the implementation of product certification without conditions, reduction of production inputs will be pollution-free vegetable markets have a huge impact, mainly in: 1. China's vegetable production technology for pollution-free operation of the lack of effective, rapid and cost-effective means of control, beyond its control inputs in the lower case, will affect the pollution-free vegetables,
Brazil Butt Lift dvd the nutritional product safety and quality. 2. Many farmers in China for the
Zumba production of pollution-free vegetables, also hold wait and see attitude, enthusiasm for production control is not high, in non-pollution vegetable production
Beachbody control inputs to reduce the future, they may give up the production of pollution-free vegetables, posing as an ordinary vegetables, adding to Ordinary vegetables the impact of pollution-free vegetables.
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